Palovince Restaurant - The Pakfry King

Welcome to Palovince Restaurant, affectionately known as The Pakfry King! Nestled in the vibrant Aurelia Subdivision of Davao City, this local gem specializes in serving up a culinary masterpiece known as Pakfry — a deliciously unique take on the traditional tuna dish that you absolutely must experience when visiting Davao.

Cuisine Type: At Palovince, the cuisine is firmly rooted in Filipino flavors with a modern twist. The star of the menu is undoubtedly the Pakfry Tuna Tail, a dish celebrated by locals and visitors alike. Each bite of this culinary delight transports your taste buds to new heights, expertly combining the savory elements of vinegar and spices with a delightful crispy finish that only deep frying can achieve. For just ₱450.00, this house specialty is a tantalizing introduction to the culinary wonders of the region.

The menu also boasts enticing Family Value Meals that come with free Coke and unlimited soup alongside four servings of rice — perfect for sharing with your loved ones. Other menu highlights include the Pinakbet Tagalog, a traditional dish filled with colorful vegetables, all prepared to complement the exceptional Pakfry.

Dining Atmosphere: Palovince is the ideal place to gather with friends and family, offering a casual yet inviting setting. The restaurant is bright and welcoming, creating an atmosphere where laughter and shared stories are commonplace. Whether you’re indulging in a hearty meal after a day of exploring or enjoying a relaxed dining experience with loved ones, the ambiance at Palovince enhances every joyful moment. Guests like Johari Ancheta rave about the convivial atmosphere, making it an enjoyable choice for everyone.

As for customer experiences, the testimonials shine brightly. Diners have praised the unique culinary offerings. Alvin Rex Lucero shared that you cannot truly claim to have experienced Davao until you've savored the Pakfry. He remarked on the thoughtful preparation of the tuna, hinting at the perfect blend of cooking styles that make this dish so special. Jennifer Aranda echoed this sentiment, noting the restaurant’s reasonable prices make it an accessible choice for all. And if you're into exploring beyond the Pakfry, don’t miss out on the delicious Banana Heart Adobo, reported to be exceptional by satisfied diners like Dave Greene.

Unquestionably, Palovince Restaurant is not just a place to eat; it’s a memorable culinary destination that promises delightful flavors and a friendly atmosphere. Make sure to add it to your must-visit spots when in Davao City — your taste buds will thank you!